What happened next was some slacking (major slacking) and then volunteering for APPIES at NUS. It was quite an eyeopener, though the job was mundane. Didn't know how to network (do volunteers at an event network) so only made friends with the fellow volunteers loll.
The past Monday saw the Marcamp happening! Nice knowing some more marketing specialists hahaha and also the juniors who are quite the bundle of fun (: but hated running at Sentosaaaa. I got to get my stamina up again. Gymming has to be consistent.
And then there was Kotex Challenge which went well, but it was a really mixed feeling because it seems like every other team thinks that they did well too ): Team I.K.R. really hopes to win the money and the internship positions!!!
My homies, Esther, and Ester (;
On Thursday, the interns went back to AvenueOne to send our love from Old Airport Road - Lao Ban Tau Huay!! It was such an accomplishment to bring the 28 boxes of tauhuay to and fro to Commonwealth haha. Good job to Elaine and I who managed to find the way (':
Aaaaand, yesterday was chapalang day. We went to send the car for inspection, and then went to JP for Fish & Co, and then I went to buy my nail polish (Y)! Concluded the day with Total Recall! It was an entertaining movie. But TDKR seriously raised all the bars for action films ((((: Proud of Christopher Nolan haha.
Hottie Colin Farrell. Yums.
At night, we celebrated Zong's birthday with Nutella Fudgesicle Cake (double layered!) that Sam and I made hahaha. Then there was MI4 Ghost Protocol screening, and whacking the heck out of dino-bird the pinata loll. Watching the muay thai fighter bash a cute little dino is just wrong.
Us making the cake and squeezing dino full with goodies!
So this Saturday morning was a special one. BECAUSE WE FINALLY MADE IT TO CHOUPINETTE! Been wanting to try the eggs benedict here! And it didn't disappoint. The talk about the awesome hollandaise sauce was really not just any rave. Dk why HungryGoWhere rates the place 66%....... well, the place IS small, but the eggs were nice (': though I would prefer the option of having just ONE egg like Hatched does... Needed some room for the good ole dessert of chocolate+creme brulee (Double Plasir, or Double Pleasure in French haha).
That sums up the awesome two weeks I had. One more week till lessons reopen D:
Meanwhile, will try and cook more these days. Tonight we have homecooked aglio olio (me), pork belly and cajun chicken (kh) aaaaaand mushroom soup (grant).
LOOKING FOWARDS.
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